FSP Peer Reviewed Publications
Research findings published by FSP team members in peer reviewed journals are listed below in descending chronological order, and are also linked from the relevant country, component and thematic pages.
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Agricultural markets in Ethiopia
Published on May 28, 2019
Minten, Bart, Beyene, Seneshaw Tamru, & Reardon, Thomas. (2019). Agricultural markets in Ethiopia. In The Oxford handbook of the Ethiopian economy (pp. 556-569). Oxford University Press; Oxford, United Kingdom. -
IFAD RESEARCH SERIES 43 Youth agrifood system employment in developing countries: a gender-differentiated spatial approach
Published on May 15, 2019
Dolislager, M., Reardon, T., Aslihan, A., Fox, L., Liverpool-Tasie, S. S., & Tschirley, D. (2019). IFAD RESEARCH SERIES 43 Youth agrifood system employment in developing countries: a gender-differentiated spatial approach (No. 2165-2020-021). -
The energy implication of China’s food system transformation
Published on April 15, 2019
Song, F., Reardon, T., Tian, X., & Lin, C. (2019). The energy implication of China’s food system transformation. Applied Energy, 240, 617-629. -
Engendering Constitutional Realization of Sustainable Development in Nigeria
Published on April 2, 2019
Oniemola, P., & Tasie, O. (2020). Engendering Constitutional Realization of Sustainable Development in Nigeria. Law and Development Review, 13(1), 159-191. -
Sustainable agricultural intensification in an era of rural transformation in Africa
Published on March 26, 2019
T. S. Jayne, Sieglinde Snapp, Frank Place, Nicholas Sitko. Sustainable agricultural intensification in an era of rural transformation in Africa, Global Food Security, Volume 20, March 2019, 105-113. -
Revisiting the Farm Size-Productivity Relationship Based on a Relatively Wide Range of Farm Sizes: Evidence from Kenya
Published on March 25, 2019
Muyanga, Milu, and T. S. Jayne. 2019. Revisiting the Farm Size-Productivity Relationship Based on a Relatively Wide Range of Farm Sizes: Evidence from Kenya. American Journal of Agricultural Economics, March 2019. -
Project Improving market integration for high value fruit and vegetable production systems in Indonesia
Published on March 9, 2019
Reardon, T., & Stringer, R. (2019). project Improving market integration for high value fruit and vegetable production systems in Indonesia. -
Innovation-induced food supply chain design
Published on February 1, 2019
Zilberman, D., Lu, L., & Reardon, T. (2019). Innovation-induced food supply chain design. Food Policy, 83, 289-297. -
Value-chain clusters and aquaculture innovation in Bangladesh
Published on February 1, 2019
Hu, C., Zhang, X., Reardon, T., & Hernandez, R. (2019). Value-chain clusters and aquaculture innovation in Bangladesh. Food Policy, 83, 310-326. -
Links among innovation, food system transformation, and technology adoption, with implications for food policy: Overview of a special issue
Published on February 1, 2019
Reardon, T., Lu, L., & Zilberman, D. (2019). Links among innovation, food system transformation, and technology adoption, with implications for food policy: Overview of a special issue. Food policy, 83, 285-288.